Raw Chocolate Mousse


5 avocados, flesh scooped out
Pinch of sea salt
1/2 cup of honey or 20 drops of liquid stevia (adjust to your taste buds)
1/2 cup melted coconut oil
1-2 ripe bananas
1 cup raw cacao


Combine all of the ingredients in a food processor and blend until creamy in consistency. Garnish with some crushed almonds and berries. Or just eat with a spoon out of the jar.

Refrigerate and enjoy!

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